Let’s walk through the 'méthode' of making 'traditionnelle' bubbles (in Margaret River) and uncover the magic of what makes Frazer Woods sparkle.
There are five well-known ways to make sparkling wine. Many have a little bit of overlap with one another – but there is just one – that (according to John Frazer) is best.
In 1985 at the Vasse Hotel, his local watering hole, a timely opportunity and spur of the moment decision saw John Frazer and his wife Jan Woods, purchase a Willyabrup property.
